The Next Great Generation

An online magazine written by and for the Millennial Generation.

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Oh Baby I Like it Raw: A Three-Day Diet Experiment

By on Oct 19, 2011
Categories: Lifestyle

Die-hard raw foodists call the diet “revolutionary” and “life-changing,” citing weight loss, detoxification, and radiant health. I decided to give the diet a try.

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An Apple a Day Keeps the Doctor Away: Recipes for Fall

By on Oct 2, 2011
Categories: Lifestyle

There’s nothing better than picking an apple from the orchard, cleaning it off on the sleeve of your hoodie, and biting into the crispy, juicy fruit — well, except for family favorite apple recipes. Some of us here at TNGG have gathered our favorite recipes just for you.

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Dining Out was SO Last Year: Easy Like Sunday Morning Eggs

By on Aug 30, 2011
Categories: Lifestyle

Nicole’s back and tackles everyone’s favorite meal with a new, easy recipe: brunch!

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The Feed Bag: Food Labels with Flair

By on Aug 19, 2011
Categories: TNGG Weekly Columns, uncategorized

If your pre-packaged Lean Cuisine contained a label absolutely disclosing all the bad-for-you-things inside, would you still eat it?

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Estrella Negra is a celestial delight in the city of Chicago

By on Jun 12, 2011
Categories: Arts & Entertainment

Let the constellations guide you and your friends to this Wicker Park restaurant. With its kind servers and an eccentric twist on classic Mexican food, this peculiarly decorated place will have to going back for more.

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The Feed Bag: The Gov’s new My Plate System

By on Jun 10, 2011
Categories: TNGG Weekly Columns

MyPlate, the new USDA icon, shows you which portions, and how much of each, to arrange on your plate. Easy enough when considering other shapes.

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The Frying Dutchmen will sail New York

By on Jun 8, 2011
Categories: Business

What will set the two aspiring young restaurateurs apart from the plethora of food carts and trucks already available in Manhattan? Read on to find out.

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3 Ways to Turn Junk Food into Healthy Food

By on Jun 2, 2011
Categories: DIY Week, Lifestyle

If you keep an open mind and do some research, you’ll find endless recipes and techniques to keep yourself happy, healthy and well-fed.

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Who Needs a Liquor Store? How to Make your Own Wine

By on May 30, 2011
Categories: Arts & Entertainment, DIY Week

My dad has been making his own wine for years. Sometimes I even get to help. Here’s a rundown of how to make homemade wine.

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The Feed Bag: Get Rid of the Ag-Gag Bills, Know Your Farms

By on May 27, 2011
Categories: TNGG Weekly Columns

Three states have criminalized taking pictures of farms. Now, an initiative called Farmarazzi is fighting back.

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